Tommaso Bussola Ca' del Laito Valpolicella Superiore Ripasso
Corvina, Corvinone, Rondinella, Molinara and others. Ca’del Laito was a place-name for a vineyard that straddles the ridge above Quintarelli. Tommaso purchased the vineyard (and the little workhouse there) from Masi in ~2002. The Ca’ del Laito Valpolicella is made in a bold, Ripasso style that highlights the quality of Tommaso’s raw materials.